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| "Come quickly, I am tasting stars," Dom Perignon | 
Why is it that people seem to reserve bubbly
for holidays and special occasions? Don’t get me wrong, nothing says let’s
celebrate more than the popping of a cork, but sparkling wines are great for
any occasion and with so many styles and price points to choose from, why not
pull out a bottle tonight?  Sparkling
wines boast great acidity that make them perfect compliments to food.
For the party, I selected five wines from
around the world to showcase the different styles of each region.  I started off with a Demi-Sec from Vouvray and
wrapped up with a Grant Brut from Champagne. A special thank you to Yianni at Yianni's Wine Shop  in Virginia Beach for the tip on pairing hotwings and Champagne. Unusual but perfect combination! Take a look at the menu for some
inspiration for your next party.   
All of the selections are non-vintage sparklings. 
Domaine du Margalleau Vouvray,
Demi-Sec, Loire Valley, France 
Prosciutto, Maytag & Orange Fig
Spread
Retail $15 
Mionetto Prosecco, DOC, Treviso,
Italy
Dried Apricots & Candied
Walnuts 
 Retail $15 
J Brut Rose, Sonoma, CA, USA
Raspberry Phyllo Cups w/ Brie
 Retail $32
Segura Viudas Cava, Brut Reserva
Heredad, Spain
Charcuterie & Cheese Plate 
Retail $20 
Perrier Jouët, Grand Brut,
Champagne, France
Popcorn & Boneless
Buffalo Wings w/Bleu Cheese
Retail $38 
 
Great party Crystal! I especially loved the prosecco!
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